New Caledonia: Bourbon pointu type Leroy (end of novembre 2016) | Maison Verlet | Coffees and Teas | Paris

Coffee from Oceania selected and roasted by Verlet

New Caledonia: Bourbon pointu type Leroy (end of novembre 2016), 100% pure genuine Arabica coffee

New Caledonia: Bourbon pointu type Leroy (end of novembre 2016)

TRANSLATION IN PROGRESS - Issu de la plantation de Axelle et Jean-Paul Belhomme située à Farino près de Nouméa, ce café rare à l’arôme fleuri et l’acidité discrets est naturellement très faible en caféine, sa longue tenue en bouche laisse une saveur chocolatée en fin de dégustation.

Type arabica bourbon pointu
Altitude 350 meters
Strong with caffeine rate of 0.53%

Tasting notes hazelnut, milk chocolate, vanilla, tabacco

80.00 €250g. packAvailable for sale on the online shop and at Verlet store Paris

Fresly roasted whole green beans to grind yourself with a machine like brand Jura® or grinded among several grind choices: extra fine for turkish style coffee, very fine for espresso coffee machine, fine for classic paper filters drip like brand Melitta®, medium for italian coffee machine, large for traditionnal french press like brand Bodum® or especially for caps to filling compatibles with Nespresso® machines from brand Capsul’In.

Ref C-OCE-421 · Weight 250 grams · Price tax included · Available for sale on the online shop and at Verlet store Paris